1、Video
2、Introduction
Many people like to drink Taro boba tea. Its main ingredients are taro, sago, rock sugar, coconut juice, and many people like to add milk, yogurt, juice, nuts and other ingredients, which can make the taste of Taro boba tea different.
The taste of Taro boba tea is sweet and glutinous. In summer, Taro boba tea can also be refrigerated in the refrigerator, which can make Taro boba tea have the effect of relieving the heat and make its taste more unique. I like Taro boba tea very much. It makes people feel warm and happy. After working overtime at night, Taro boba tea can also be used as a late-night snack, but friends who lose weight should not drink too much Taro boba tea, as it has a higher calorie content.
3、Cooking Difficulty
| Difficulty（1-10） | Time（minuts） | taste | Skill |
|---|---|---|---|
| 4 | 25 | sweet | boil |
4、Ingredients
- Taro 500 g
- Sago 200 g
- water 600 g
- Rock sugar 50 g
- Coconut Juice 300 g
5、How To Make
1、Today I am making Taro boba tea，First prepare 500 g of taro cut into long strips，Then cut the taro into cubes and pour into a bowl.
2、Then put the taro in the pot and steam for 15 minutes.
3、At the same time, we add water to the pot and bring it to a boil.
4、Then add 200 g sago and stir quickly，Then cook the sago for 10 minutes，Then turn off the heat and let the sago stand for 5 minutes，At this point the sago becomes transparent.
5、Then take out the sago and pour it into cold water to cool down，Then remove the cooled sago and pour it into a bowl, set aside.
6、Add 600 g of water to the pot again and bring to a boil，Then add 50 g rock sugar.
7、Add steamed taro and cook for 10 minutes.
8、Remove the foam.
9、Then add the cooked sago and continue to cook for 5 minutes.
10、Turn off the heat and then add 300 g coconut milk, stir well.
11、Taro boba tea is ready, it tastes very sweet and soft，Taro boba tea tastes better when refrigerated，Taro boba tea is my favorite summer cold drink.
6、Important Tips
1、 If you feel that Taro boba tea has a single taste, you can add various juices, such as strawberry juice, blueberry juice, apple juice, etc.
2、 Stir more when cooking Taro boba tea to avoid frying.
3、 Put the Taro boba tea in the refrigerator and the taste is more special. The refrigerated Taro boba tea is a good summer cold drink.
7、Nutrient Content
| Content | Per 100 g |
|---|---|
| Calories | 55.3 kcal |
| carbohydrate | 12.9 g |
| Fat | 0.5 g |
| protein | 0.3 g |
| Cellulose | 0.4 g |
8、Matching Food
Golden pomfret fish，Douhua，chinese mushroom
9、Suitable People
| People | Recommend value（1-10） |
|---|---|
| High blood sugar | 4 |
| High blood pressure | 7 |
| high blood fat | 7 |
| lose weight | 5 |
| child | 8 |
Recommend value：0-3（Try to avoid eating），4-6（Control eating less），7-8（No effect），9-10（Eat more）
What is Taro Boba made of?
The main ingredients of Taro boba tea are taro, sago, rock sugar, coconut milk, and many people add milk, yogurt, matcha, juice, nuts and other ingredients. Taro boba tea has a sweet taste and is a popular drink.
What does Taro boba tea boba taste like?
The taste of Taro boba tea is sweet and glutinous. The taro contained in it contains a lot of starch. After cooking, the taro tastes sweet and fragrant, very soft and glutinous, and rock sugar is added to it to increase the sweetness. The sago and coconut milk in the Taro boba tea are refreshing and fruity.
Is taro bubble tea healthier?
The ingredients of Taro boba tea are high in calories. Although it tastes sweet and glutinous, drinking too much is unhealthy for the body and can easily lead to obesity. However, it is no problem to drink Taro boba tea occasionally. Its sweet taste can improve people’s mood. I like drinking Taro boba tea.
What is taro milk tea good for?
The taro in Taro boba tea contains a lot of vitamins, you can also add various juices and nuts, they are rich in nutrients, and these nutrients are needed by the human body. I love Taro boba tea as a late-night snack, and it’s also a great cold drink in summer.
11、Recipe
- Taro 500 g
- Sago 200 g
- water 600 g
- Rock sugar 50 g
- Coconut Juice 300 g
- Today I am making Taro boba tea，First prepare 500 g of taro cut into long strips，Then cut the taro into cubes and pour into a bowl.
- Then put the taro in the pot and steam for 15 minutes.
- At the same time, we add water to the pot and bring it to a boil.
- Then add 200 g sago and stir quickly，Then cook the sago for 10 minutes，Then turn off the heat and let the sago stand for 5 minutes，At this point the sago becomes transparent.
- Then take out the sago and pour it into cold water to cool down，Then remove the cooled sago and pour it into a bowl, set aside.
- Add 600 g of water to the pot again and bring to a boil，Then add 50 g rock sugar.
- Add steamed taro and cook for 10 minutes.
- Remove the foam.
- Then add the cooked sago and continue to cook for 5 minutes.
- Turn off the heat and then add 300 g coconut milk, stir well.
- Taro boba tea is ready, it tastes very sweet and soft，Taro boba tea tastes better when refrigerated，Taro boba tea is my favorite summer cold drink.
| Difficulty（1-10） | Time（minuts） | taste | Skill |
|---|---|---|---|
| 4 | 25 | sweet | boil |
| Content | Per 100 g |
|---|---|
| Calories | 55.3 kcal |
| carbohydrate | 12.9 g |
| Fat | 0.5 g |
| protein | 0.3 g |
| Cellulose | 0.4 g |
| People | Recommend value（1-10） |
|---|---|
| High blood sugar | 4 |
| High blood pressure | 7 |
| high blood fat | 7 |
| lose weight | 5 |
| child | 8 |
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