Boiled Dumplings_Leek and Egg Dumplings
Many people like to eat Boiled Dumplings very much, it is a traditional Chinese food. I also love Boiled Dumplings when I get together with my family, of which the leek egg filling is my favorite. It is fragrant and delicious, and the filling method is simple, and the leek and egg filling contains a variety of vitamins and crude fiber, and is rich in nutrients.
Eating Boiled Dumplings together as a family during Chinese New Year is a traditional custom, which symbolizes happiness. This is also a good memory of Chinese New Year when I was a child. Of course, there are many kinds of fillings for Boiled Dumplings. You can also add other vegetables and meats to them, and the taste will be different.