eggplant

The main ingredients of eggplant fried meat are eggplant, minced meat, bean paste, pepper, mushroom, garlic. It’s simple to make and delicious to eat. I used pork here, but you can also use beef, lamb, etc. Eggplant fried meat is delicious with rice and noodles.

The main flavor of my eggplant fried meat is salty and spicy, because there is very little sugar added, and no vinegar is added. If you like sour, spicy, and sweet flavors, you can add more sugar and vinegar, and the taste will be more unique. In the choice of ingredients, you can also add vegetables such as green onions, fungus, green vegetables, etc. to make it more nutritious.