1、Video
2、Introduction
Grass Jelly Dessert is a snack in Fujian Province, China. It tastes as refreshing as jelly. It can be added with honey, sugar water, lemon juice, milk or other fruits. It is very cool to eat in summer. The fairy grass jelly I made is added with milk and honey. You can also add other ingredients such as crushed peanuts, cranberries, lemonade, etc. according to your own preferences, and the taste will be richer.
At the same time, I also shared the production method of white jelly. The two are very similar. They are seasoned with ingredients such as brown sugar water, honey, crushed peanuts, cranberries, milk, and honey, and they taste very sweet. It’s delicious in summer and even more refreshing when chilled in the refrigerator.
3、Cooking Difficulty
Difficulty(1-10) | Time(minuts) | taste | Skill |
---|---|---|---|
4 | 50 | sweet | boil |
4、Ingredients
- Dried fairy grass 150 g
- 5500 ml water
- 5 g edible alkali
- 100 g white jelly
- 60 g Banana taro starch
- Red candy soap
- chopped peanuts
- cranberry
- milk
- Honey
5、How To Make
1、What I’m going to do today is fairy grass jelly,Buy dried fairy grass 150 g, cut into small pieces,The fairy grass I purchased has been trimmed,Then wash the dust off its surface with clean water.
2、put it in the pot,Add 3000 ml water, 5 g edible alkali.
3、Bring to a boil, then switch to low heat and simmer for 40 minutes.
4、Meanwhile, with this time I made jelly,Pour 2500 ml of water into the pot,After heating and boiling, add 100 g white jelly powder, and stir quickly at the same time.
5、Then pour it into the box to cool for 2 hours.
6、Then filter the boiled fairy grass water and pour it into a pot.
7、Then add 60 g Banana taro starch and 100 ml water to the bowl,After stirring well, pour into the fairy grass water, and stir quickly at the same time.
8、At this time, the fairy grass water turns into a dark brown color,Then pour the celery water into the pot and bring it to a boil,while stirring continuously.
9、Turn off the fire after the fairy grass water turns black (about 5 minutes),Then pour the fairy grass water into the box to cool.
10、At this point, the white jelly has been fully cooled,White jelly is very soft and elastic after cooling,It’s similar to jelly and doesn’t break easily,Cut white jelly into small pieces,If you can put it in the refrigerator for 20 minutes in summer, it will taste more refreshing,The completely cooled fairy grass jelly is also very elastic and tastes very fresh.
11、Pour white jelly into a bowl,Add 2 tablespoons of brown sugar water, 3 tablespoons of crushed peanuts, 2 tablespoons of cranberries,This is my favorite white jelly,You can also add other fruits and nuts to your liking.
12、I won’t add a lot of ingredients to the fairy grass jelly,I will add milk and honey to the fairy grass jelly,It tastes very delicious,You can also add your favorite fruits and nuts to the fairy grass jelly.
13、Hope your herbal jelly is as delicious as white jelly.
6、Important Tips
1、 The purchased fairy grass should be washed with water to remove the dust on the surface.
2、 When making white jelly, do not add Banana taro starch directly to the boiling water, it is easy to agglomerate. Dissolve the Banana taro starch in cold water, pour it into the boiling water, and stir quickly.
3、 Put the jelly and fairy grass jelly in the refrigerator for 30 minutes, the taste will be better.
7、Nutrient Content
Content | Per 100 g |
---|---|
Calories | 56 kcal |
carbohydrate | 9.2 g |
Fat | 1.5 g |
protein | 1.2 g |
Cellulose | 1.1 g |
8、Matching Food
Red Bean Cake,Pork Jerky Recipe,Zha Jiang Noodles
9、Suitable People
People | Recommend value(1-10) |
---|---|
High blood sugar | 6 |
High blood pressure | 7 |
high blood fat | 7 |
lose weight | 7 |
child | 8 |
Recommend value:0-3(Try to avoid eating),4-6(Control eating less),7-8(No effect),9-10(Eat more)
What is grass jelly made out of?
The main materials for making fairy grass jelly are dried fairy grass and edible alkali, boil them in water, and then cool the solution to get fairy grass jelly, and then add milk, honey, lemonade, cranberry and other ingredients according to personal preference, The taste is sweet, similar to jelly.
What is grass jelly good with?
Grass jelly can be added with milk, honey, lemonade, sugar water, cranberries, crushed peanuts, nuts and other ingredients. It tastes sweet and soft. You can add assorted fruits or juices, as well as nuts, as you like. In summer, it is better to put it in the refrigerator and refrigerate, and it can also be eaten with desserts such as cakes and biscuits.
Is grass jelly good for health?
Fairy grass jelly contains a lot of calcium, it also contains a lot of magnesium and phosphorus. The added milk, honey, juice, nuts and other ingredients make it more nutritious. Fairy grass jelly is good for health.
Is grass jelly healthier than boba?
Compared with bubble tea, the grass jelly has lower calories. You can add healthy ingredients such as juice and nuts according to your preferences to make your grass jelly healthier.
Does grass jelly make you fat?
Fairy grass jelly is fat-free, and its calories are very low. The added milk, honey, nuts, and fruit juice provide rich nutrition and will not make you fat.
How long does grass jelly last in the fridge?
In summer, the prepared fairy grass jelly can be put into a sealed glass bottle, and it can be stored in the refrigerator for 3-4 days. I suggest you eat it within 3 days, don’t keep it for too long, fresh jelly is more delicious.
Is grass jelly good for diabetics?
If your blood sugar is relatively high, do not add ingredients with high sugar content such as honey when making fairy grass jelly. You can add ingredients such as milk, lemonade, nuts, etc. The good fairy grass jelly will have no effect on blood sugar.
Is grass jelly good for digestion?
Immortal grass jelly is very delicious, but you can’t eat too much. It will not affect your digestion if you eat less than 500g at a time. The jelly that has been refrigerated in summer will stimulate the stomach.
11、Recipe
- Dried fairy grass 150 g
- 5500 ml water
- 5 g edible alkali
- 100 g white jelly
- 60 g Banana taro starch
- Red candy soap
- chopped peanuts
- cranberry
- milk
- Honey
- What I'm going to do today is fairy grass jelly,Buy dried fairy grass 150 g, cut into small pieces,The fairy grass I purchased has been trimmed,Then wash the dust off its surface with clean water.
- put it in the pot,Add 3000 ml water, 5 g edible alkali.
- Bring to a boil, then switch to low heat and simmer for 40 minutes.
- Meanwhile, with this time I made jelly,Pour 2500 ml of water into the pot,After heating and boiling, add 100 g white jelly powder, and stir quickly at the same time.
- Then pour it into the box to cool for 2 hours.
- Then filter the boiled fairy grass water and pour it into a pot.
- Then add 60 g Banana taro starch and 100 ml water to the bowl,After stirring well, pour into the fairy grass water, and stir quickly at the same time.
- At this time, the fairy grass water turns into a dark brown color,Then pour the celery water into the pot and bring it to a boil,while stirring continuously.
- Turn off the fire after the fairy grass water turns black (about 5 minutes),Then pour the fairy grass water into the box to cool.
- At this point, the white jelly has been fully cooled,White jelly is very soft and elastic after cooling,It's similar to jelly and doesn't break easily,Cut white jelly into small pieces,If you can put it in the refrigerator for 20 minutes in summer, it will taste more refreshing,The completely cooled fairy grass jelly is also very elastic and tastes very fresh.
- Pour white jelly into a bowl,Add 2 tablespoons of brown sugar water, 3 tablespoons of crushed peanuts, 2 tablespoons of cranberries,This is my favorite white jelly,You can also add other fruits and nuts to your liking.
- I won't add a lot of ingredients to the fairy grass jelly,I will add milk and honey to the fairy grass jelly,It tastes very delicious,You can also add your favorite fruits and nuts to the fairy grass jelly.
- Hope your herbal jelly is as delicious as white jelly.
Difficulty(1-10) | Time(minuts) | taste | Skill |
---|---|---|---|
4 | 50 | sweet | boil |
Content | Per 100 g |
---|---|
Calories | 56 kcal |
carbohydrate | 9.2 g |
Fat | 1.5 g |
protein | 1.2 g |
Cellulose | 1.1 g |
People | Recommend value(1-10) |
---|---|
High blood sugar | 6 |
High blood pressure | 7 |
high blood fat | 7 |
lose weight | 7 |
child | 8 |