Shrimp tofu is very popular now. It combines fresh shrimp and tofu together, using two processes: frying and soup. You can also add different vegetables according to your preferences. I added enoki mushrooms in it. You can also add other vegetables, which will also be very delicious.
The method of shrimp tofu is simple, you will be very proficient if you try to cook it a few times, and it must be very popular to entertain friends.
Salted fish has a long history. Today, I will introduce the marinating method of Chinese salted fish. The marinating time here is 48 hours. You can also shorten the marinating time. The salt in the fish pieces will be reduced and the taste will be lighter .
We use mackerel, which is delicious and very suitable for making salted or smoked fish. After the salted fish was marinated, I made it into steamed salted fish. I hope you like this dish too.
The jellyfish salad introduced today is a Chinese method. In China, this is a home-cooked dish that can be prepared in a few minutes.
In summer, it can be paired with beer, hot pot, and barbecue. It is really delicious.
