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Mung bean soup chinese_mung bean in soup

The main ingredients of Mung bean soup chinese are mung bean, barley, lotus seeds, rock sugar, honey, etc. It is a good summer drink in summer. Mung bean soup chinese is rich in protein and trace elements, and it is more delicious after adding honey.

There are many ways to make Mung bean soup chinese. You can add different ingredients according to your preferences. Some people try to add some juice, I believe the taste will be different. The recipe I share is simple, and the Mung bean soup chinese is not easy to change color.

Garlic chili sauce_chinese hot sauce_chili garlic sauce

Garlic chili sauce is a unique seasoning, in which chili, garlic, ginger, sugar, bean paste and other ingredients are added to make garlic chili sauce spicy, sweet and salty. Some friends will also add a small amount of vinegar to make the flavor more unique. .

We can add a small amount of garlic chili sauce when we cook, and even without adding other seasonings, it can make the dish very delicious. Some friends also like to eat it with noodles, simple and delicious. There are many friends who feel that the garlic chili sauce is as unique and delicious as Lao Ganma, and you can make it yourself at home, and it can be kept for more than two weeks.

chinese mushroom_Chinese Mushroom Fried Pork

The main ingredients of Chinese Mushroom Fried Pork are Chinese mushrooms and pork or beef. Chinese mushrooms are rich in dietary fiber, and pork is rich in protein. I added chili, chives and other ingredients to make Chinese Mushroom Fried Pork more delicious.

The method of stir-frying pork with Chinese mushrooms is simple. The seasonings I use are relatively simple. You can also add Sichuan peppercorns, pepper powder and other ingredients to make the meat slices more delicious. If you like sweet and sour taste, you can also add a small amount of vinegar and sugar. If you want to make Chinese Mushroom Fried Pork, you must control the size of the fire.

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